Increasingly people in urban and peri-urban areas are growing food. There are many advantages to this: producing more good quality food, bringing producers and consumers

Increasingly people in urban and peri-urban areas are growing food. There are many advantages to this: producing more good quality food, bringing producers and consumers
Speakers: Chris Smaje- author of A Small Farm Future, Guy Shrubsole- author of Who Owns England, and Elise Wach- researcher at the University of Sussex
The People’s Land Policy is attending this annual conference, this year on line. Though the face-to-face interaction is lost, being on-line makes it possible to
https://granvillecommunitykitchen.wordpress.com/ Granville Community Kitchen (GCK) is a small organisation with one part time grower and ten long term volunteers. Before the crisis, one of our projects
The Landworkers’ Alliance is currently mobilising for The Farming, Food and Climate Justice march on October 5th 2019 in London The march will bring together a