Over 100 people attended last week’s seminar, showing the upsurge of interest in growing food in or near urban areas. People are concerned to make

Over 100 people attended last week’s seminar, showing the upsurge of interest in growing food in or near urban areas. People are concerned to make
Increasingly people in urban and peri-urban areas are growing food. There are many advantages to this: producing more good quality food, bringing producers and consumers